I know I’ve mentioned it before, but I never really paid attention to it; the cream really does rise to the top. I know I had a higher fat content in my milk because I get frequent milk blebs. That’s basically where the nipple poor at the tip of the nipple clogs. It can look like a white pimple at the end of the nipple. It is really just congealed milk, like cottage cheese or a milk curd. They are easy to get rid of, but very painful in the moment. I never really realized how high fat my milk was until yesterday. I had several bottles in the fridge that I wanted to combine into one before I left for work. When I went to pour one into the other there was a good 3 or 4 inches of thick cream at the top!  When I held the milk up to the light it was very dense and you could hardly see through it.  Basically I pumped heavy whipping cream!  😂🍦 I pulled out my other bottles to see varying amounts of cream at the top. No wonder there are times when I don’t pump as much. The high cream milk is very fat and calorie dense. So the next time you get discouraged by only pumping 2 ounces, put your milk in the fridge for a few hours and see how much cream rises to the top. Be encouraged that this is a higher fat and higher calorie milk. And A friendly reminder, don’t vigorously shake the milk to combine it with the watery portion, make sure to swirl it. Shaking milk breaks down the fat protein and actually alters the milk at a molecular level.  To make sure you get a more even fat content for your milk throughout the day, you can combine the milky pump in one day into one bottle. That makes a more homogenous mixture of fat and calories that you’re bottle feeding your baby throughout the day. Happy pumping!

• Every day is a new day. I’m really learning to take each day at a time. It’s so easy to compare my story to someone else’s. Especially when it comes to milk volume. I definitely have to work at my supply. Milk tea at night. Oats in the morning. Frequent pumping during the day. Occasionally pumping before bed. And yet my daughter has always had enough. She’s nine months old and eating EVERYTHING in sight. She loves fruits, vegetables, chicken, pork, rice, pasta, yogurt, and cheese. She will eat lemons and pickles and not bat an eye. She’s growing like a weed and constantly needing longer pants. I watch her for how my milk supply is doing and the milk I pump is based on her needs.

I do think it’s important to normalize pumping, though. It is important for women to feel empowered that their body is making good nutrition for their baby. It’s important to know your baby and know if he or she is getting enough milk. In the first two weeks of life, babies should eat 10+ times per day. Babies need to regain their birth weight by 2 weeks of age. This is a really good indication that the baby is getting the calories they need. The average baby gains 1 ounce per day until 3-4 months of life and an average of 1/2 an ounce a day after that. Wet and dirty diapers are also a good indication of milk intake. On day one of life they should make one wet diaper, on day two they should have two wet diapers. On day three they should make three wet diapers. This pattern continues until day 5 when they should start making 6-8 wet diapers a day. 

 *Addendum; I realized I should note, this is not all the milk my daughter gets in a day. She breastfeeds directly from me when she wakes in the morning, when I get home from work, around bed time, and usually still once or twice at night. This pumped milk is what she takes while I’m gone at work. Sometimes she will take more than what I’ve pumped the day before. My husband will take a packet of frozen milk out of the freezer for her. My daughter still prefers milk straight from the tap. AKA me. She nurses much more vigorously when I’m home. This is her personality and how she prefers to eat.

Your baby’s eating and sleeping patterns may be unique to him. You may pump more during the day if your baby eats more at each setting.