How can I make fattier milk? I get this question a lot. Fat in breast milk changes constantly both throughout the day and as baby ages. It is predominantly influenced by how full/empty the breast is which tells your body how old your baby is.…
The number one complaint I get my mothers going back to work is a drop in supply when they start to pump. They go from seeing tons of milk to very little. Pumping at work is a PITA. You have to be very committed to…
We have done a very good job in America of separating the functions of the breast. Too often we see them as sexual OR as a tool of nutrition for our young. Even breastfeeding supporters who are pro-feeding tend to swing too far the other…
The number one method to sabotage your milk supply when you go back to work is a caregiver who over feeds your baby. Scenario one: Baby is given a full bottle and takes 5 ounces in five minutes. Baby then spits up half the feeding…
Asking for medical advise from social media forums, especially mommy groups, is like asking a mother who's had a baby to deliver yours. Just because she has experience in the field does not make her qualified to give technical advice in that area. She can…
Lactose is the number one carb/sugar in human milk. We wouldn't survive as a species if babies were lactose intolerant. Human milk actually has 50% more lactose than cow's milk! Our bodies produce a protein called lactose that breaks down lactose in the gut. Lactase…
Human milk changes in its composition throughout lactation as your baby grows and is constantly changing to meet the needs of the baby from the first few days of colostrum to beyond the baby's second year. The composition of your milk can change from day today…
Fact of the day: Human milk has one of the highest levels of lactose among mammals: 7%. Lactose accounts for almost all the carbs in breastmilk and provides 40-50% of the energy in the milk. Lactase is the enzyme naturally produced in the body to…
As mamas we all have the same fear: are we making enough milk to keep our tiny humans alive? In the pumping room at work I get this question in all of its forms multiple times a week. With the advent of formula feeding, we…
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